Super Simple Nutrition

My mom was the one who introduced me to (a version) of this dressing and was bugging me to make it for months 😂 I never did because it required a food processor and in my mind that meant it would be hard and annoying and not worth the effort Basically I thought: Food processor = Hard= definitely not worth it But.... what I have since learned is that it actually is super easy and totally works Ina regular blender, and even i have the patience to do it. (Especially my version

So this soup is so good I don’t know how to explain it. I used to call it Kale + Lentil soup but I had to change that because it sounded so ordinary! 😂😂😂 It’s soooo good! Plus, the lentils are optional. And it’s not super carby while maintaining its hearty feel. So that’s awesome too for those of us that do better lower-carb. Anyways, here’s the recipe! Ingredients: 4 TB Extra Virgin Olive Oil 1 big onion (any color) 10 pieces garlic 10 stalks of celery 5-10 button mu